What We Grow
Dive deeper into the world of strawberries with us. Explore our farm, learn about our cultivation practices, and taste the difference for yourself. We love engaging with our customers and sharing our passion for strawberries.
BEAUTY (FL 12-1215 cv.)
This variety offers excellent flavor, uniformly well-shaped, bright red and glossy fruits, along with a good shelf life and transportability, a high percentage of large, marketable fruit, a very early planting date and fruit onset, a compact plant structure, excellent rain tolerance, and a low chill requirement.
PALMERITAS (A13 29 cv.)
The planting time is from October 1st to 20th, yielding medium-early fruits. It boasts a robust and durable plant structure, yielding firm and smooth fruits with a consistently high aroma throughout the season. It has an excellent shelf life, meets export criteria, experiences two high levels of flowering and fruit setting during the season, has very high disease resistance, requires light pruning once per season, and incurs maintenance costs approximately 30% lower than traditional varieties. It is the easiest strawberry variety to harvest and produces both medium and large-sized fruits.
FELICITY (FL 17 15 86 cv.)
This variety is suitable for early and off-season sales, with continuous flowering throughout the season. Its vertical growth structure makes it easy to harvest and offers a high yield of top-quality fruits. The plant has a strong structure with few leaves, resulting in virtually no leaf harvesting. It has a longer shelf life, better road resistance, and high disease resistance. Maintenance costs are approximately 30% lower compared to traditional varieties.
Cultivating Excellence:
Our Soilless Farming Process
After years of ongoing R&D studies, we have started producing licensed varieties that are agriculturally compatible, strong, and highly productive in the soilless strawberry ecosystem. The main goal here has been to start harvesting early-season strawberries (November-December-January-February) that are in demand in high-priced markets and, if desired, to ensure fruit supply until the end of May. It is currently not possible to achieve early and high tonnage yields with existing approaches.
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Sourcing High-Quality Strawberry Seeds
We follow a three-stage production process: premium seed cultivation in Antalya, Turkey, and exporting exquisite strawberries globally. Join us on this journey for a superb strawberry experience that emphasizes quality, sustainability, and customer satisfaction.
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Sustainable Cultivation in Antalya, Turkey
Seeds arrive and thrive in our advanced, sustainable greenhouses. Using cutting-edge tech and
eco-friendly practices, we foster ideal strawberry growth with minimal water, efficient energy, and no harmful chemicals. This ensures pure, naturally sweet strawberries while benefiting the environment.
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Exporting Premium Strawberries to Europe and Central Asia
Once our strawberries reach their peak of ripeness and flavor, we take pride in exporting them to markets around the world. Our commitment to quality extends beyond borders. We rigorously adhere to international standards, ensuring that our produce meets the stringent criteria for global export.